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Title: | Estudio fisico-quimico y microbiologico de la fermentacion de aceitunas verdes arbequinas |
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Author: | Torre, J. E de la; Moya, E. R.; Bota Prieto, Enric; Sancho Valls, J. (Josep) |
Other authors: | Universitat de Barcelona |
Abstract: | |
Subject(s): | -Olives -Fermentació -Microbiologia dels aliments -Olive -Fermentation -Food microbiology |
Rights: | cc-by-nc (c) Consejo Superior de Investigaciones Científicas (CSIC), 1993
http://creativecommons.org/licenses/by-nc/3.0/es |
Document type: | Article Article - Published version |
Published by: | Consejo Superior de Investigaciones Científicas (CSIC) |
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