Title:
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La cuina pontifícia sota Bonifaci VIII. Notes
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Author:
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Bertran i Roigé, Prim, 1948-2014
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Other authors:
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Universitat de Barcelona |
Abstract:
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An approach to the study of records of the Apostolic Chamber in the pontificate of Boniface VIII (1299-1300). It highlights the itinerant nature of the kitchen table and pontifical. Also the presence of a complex retinue of serving and kitchen staff working for the pope. |
Subject(s):
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-Cuina -Història de l'alimentació -Cooking -Food history -Bonifaci VIII, papa, 1220-1303 |
Rights:
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(c) Bertran i Roigé, Prim, 1948-2014, 2014
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Document type:
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Article Article - Published version |
Published by:
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Universitat de Barcelona
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