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Title: | Authentication and quantitation of frauds in extra virgin olive oils based on HPLC-UV fingerprinting and multiariate calibration |
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Author: | Carranco, Núria; Farrés-Cebrián, Mireia; Saurina, Javier; Núñez Burcio, Oscar |
Other authors: | Universitat de Barcelona |
Abstract: | |
Subject(s): | -Cromatografia de líquids d'alta resolució -Oli d'oliva -Indústria alimentària -Frau -High performance liquid chromatography -Olive oil -Food industry -Fraud |
Rights: | cc-by (c) Carranco, Núria et al., 2018
http://creativecommons.org/licenses/by/3.0/es |
Document type: | Article Article - Published version |
Published by: | MDPI |
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