To access the full text documents, please follow this link: http://hdl.handle.net/2445/33013
dc.contributor | Universitat de Barcelona |
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dc.contributor.author | Abril Gil, Maria del Mar |
dc.contributor.author | Massot Cladera, Malen |
dc.contributor.author | Pérez-Cano, Francisco J. |
dc.contributor.author | Castellote i Bargalló, M. Cristina |
dc.contributor.author | Franch i Masferrer, Àngels |
dc.contributor.author | Castell, Margarida |
dc.date | 2012-12-07T18:47:55Z |
dc.date | 2012-12-07T18:47:55Z |
dc.date | 2012-06 |
dc.date | 2012-12-07T18:47:55Z |
dc.identifier.citation | 1043-6618 |
dc.identifier.citation | 614291 |
dc.identifier.uri | http://hdl.handle.net/2445/33013 |
dc.format | 6 p. |
dc.format | application/pdf |
dc.language.iso | eng |
dc.publisher | Elsevier B.V. |
dc.relation | Versió postprint del document publicat a: http://dx.doi.org/10.1016/j.phrs.2012.02.001 |
dc.relation | Pharmacological Research, 2012, vol. 65, num. 6, p. 603-608 |
dc.relation | http://dx.doi.org/10.1016/j.phrs.2012.02.001 |
dc.rights | (c) Elsevier B.V., 2012 |
dc.rights | info:eu-repo/semantics/openAccess |
dc.subject | Cacau |
dc.subject | Flavonoides |
dc.subject | Al·lèrgia |
dc.subject | Rates (Animals de laboratori) |
dc.subject | Resposta immunitària |
dc.subject | Immunoglobulina E |
dc.subject | Cocoa |
dc.subject | Flavonoids |
dc.subject | Allergy |
dc.subject | Rats as laboratory animals |
dc.subject | Immune response |
dc.subject | Immunoglobulin E |
dc.title | A diet enriched with cocoa prevents IgE synthesis in a rat allergy model |
dc.type | info:eu-repo/semantics/article |
dc.type | info:eu-repo/semantics/acceptedVersion |
dc.description.abstract |