Per accedir als documents amb el text complet, si us plau, seguiu el següent enllaç: http://hdl.handle.net/2445/108351
| dc.contributor | Universitat de Barcelona |
|---|---|
| dc.contributor.author | Martín-Peláez, Sandra |
| dc.contributor.author | Castañer, Olga |
| dc.contributor.author | Solà, Rosa |
| dc.contributor.author | Motilva, María José |
| dc.contributor.author | Castell, Margarida |
| dc.contributor.author | Pérez-Cano, Francisco J. |
| dc.contributor.author | Fitó Colomer, Montserrat |
| dc.date | 2017-03-13T15:25:03Z |
| dc.date | 2017-03-13T15:25:03Z |
| dc.date | 2016-04-01 |
| dc.date | 2017-03-13T15:25:03Z |
| dc.identifier.citation | 2072-6643 |
| dc.identifier.citation | 667786 |
| dc.identifier.uri | http://hdl.handle.net/2445/108351 |
| dc.description.abstract | Olive oil (OO) phenolic compounds (PC) are able to influence gut microbial populations and metabolic output. Our aim was to investigate whether these compounds and changes affect the mucosal immune system. In a randomized, controlled, double blind cross-over human trial, for three weeks, preceded by two-week washout periods, 10 hypercholesterolemic participants ingested 25 mL/day of three raw virgin OO differing in their PC concentration and origin: (1) an OO containing 80 mg PC/kg (VOO); (2) a PC-enriched OO containing 500 mg PC/kg from OO (FVOO); and (3) a PC-enriched OO containing a mixture of 500 mg PC/kg from OO and thyme (1: 1, FVOOT). Intestinal immunity (fecal immunoglobulin A (IgA) and IgA-coated bacteria) and inflammation markers (C-reactive protein (CRP) and fecal interleukin 6 (IL-6), tumor necrosis factor alpha (TNF alpha) and calprotectin) was analyzed. The ingestion of high amounts of OO PC, as contained in FVOO, tended to increase the proportions of IgA-coated bacteria and increased plasma levels of CRP. However, lower amounts of OO PC (VOO) and the combination of two PC sources (FVOOT) did not show significant effects on the variables investigated. Results indicate a potential stimulation of the immune system with very high doses of OO PC, which should be further investigated. |
| dc.format | application/pdf |
| dc.language.iso | eng |
| dc.publisher | MDPI |
| dc.relation | Reproducció del document publicat a: https://doi.org/10.3390/nu8040213 |
| dc.relation | Nutrients, 2016, vol. 8, num. 4, p. 213 |
| dc.relation | https://doi.org/10.3390/nu8040213 |
| dc.rights | cc-by (c) Martín-Peláez, Sandra et al., 2016 |
| dc.rights | info:eu-repo/semantics/openAccess |
| dc.rights | http://creativecommons.org/licenses/by/3.0/es |
| dc.subject | Oli d'oliva |
| dc.subject | Fenols |
| dc.subject | Inflamació |
| dc.subject | Cuina mediterrània |
| dc.subject | Microbiota intestinal |
| dc.subject | Olive oil |
| dc.subject | Phenols |
| dc.subject | Inflammation |
| dc.subject | Mediterranean cooking |
| dc.subject | Gastrointestinal microbiome |
| dc.title | Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function |
| dc.type | info:eu-repo/semantics/article |
| dc.type | info:eu-repo/semantics/publishedVersion |
Documents relacionats
Altres documents del mateix autor/a
Martín-Peláez, Sandra; Mosele, Juana; Pizarro Lozano, Mª Nieves; Farràs Mañé, Marta; Torre Fornell, Rafael de la; Subirana Cachinero, Isaac; Pérez-Cano, Francisco José; Castañer, Olga; Solà, Rosa; Fernandez-Castillejo, Sara; Heredia, Saray; Farré Albaladejo, Magí; Motilva, Maria-José; Fitó Colomer, Montserrat
Martín Peláez, Sandra María; Castañer, Olga; Solà, Rosa; Motilva Casado, Mª José; Castell, Margarida; Pérez Cano, Francisco José; Fitó, Montserrat
Pedret, Anna; Catalán, Úrsula; Fernández-Castillejo, Sara; Farràs Mañé, Marta; Valls, Rosa M.; Rubió, Laura; Canela, Núria; Aragonés, Gerard; Romeu, Marta; Castañer, Olga; Torre Fornell, Rafael de la; Covas Planells, Maria Isabel; Fitó Colomer, Montserrat; Motilva, Maria-José; Solà, Rosa
Fernández Castillejo, Sara; Valls, Rosa M.; Castañer, Olga; Rubió Piqué, Laura; Catalán Santos, Úrsula; Pedret, Anna; Macià i Puig, Ma Alba; Sampson, Maureen L.; Covas Planells, María Isabel; Fitó, Montserrat; Motilva Casado, Mª José; Remaley, Alan T.; Solà, Rosa
Farràs, Marta; Arranz, Sara; Carrión Bolorino, Silvia; Subirana Cachinero, Isaac; Muñoz-Aguayo, Daniel; Blanchart, Gemma; Kool, Marjon; Solà, Rosa; Motilva Casado, Mª José; Escolà Gil, Joan Carles; Rubió Piqué, Laura; Fernández Castillejo, Sara; Pedret, Anna; Estruch Riba, Ramon; Covas Planells, María Isabel; Fitó, Montserrat; Hernáez Camba, Álvaro; Castañer, Olga