dc.contributor.author
Morell Soler, Francisco Joaquín
dc.contributor.author
Lampurlanés Castel, Jorge
dc.contributor.author
Cantero-Martínez, Carlos
dc.contributor.author
Arrúe, José Luis
dc.contributor.author
Álvaro-Fuentes, Jorge
dc.contributor.author
Madejón, E.
dc.date.accessioned
2024-12-05T22:23:49Z
dc.date.available
2024-12-05T22:23:49Z
dc.date.issued
2016-12-12T10:00:28Z
dc.date.issued
2016-12-12T10:00:28Z
dc.identifier
https://doi.org/10.1016/j.still.2013.01.005
dc.identifier
http://hdl.handle.net/10459.1/58790
dc.identifier.uri
http://hdl.handle.net/10459.1/58790
dc.description.abstract
Tillage and N fertilization practices contribute to the balance between soil C inputs and outputs. Thus, the impacts of both practices and their interactions on soil organic C (SOC) dynamics must be studied. The main objective of this study was to determine long-term effects of tillage and N fertilization on soil biochemical properties in a long-term experiment established in 1996 on a dryland Typic Xerofluvent soil cropped with barley (Hordeum vulgare L.) in NE Spain. The response of SOC concentration, soil microbial biomass carbon (SMBC) and soil enzyme activities (DHA, dehydrogenase, and PRA, protease) to different tillage (no-tillage, NT; reduced tillage, RT; and conventional tillage, CT) and N treatments (zero, 0 kg N ha−1; medium, 60 kg N ha−1; and high, 120 kg N ha−1) were measured in 2008 at four soil depths (i.e., 0–5, 5–10, 10–25 and 25–50 cm). All the soil biochemical properties studied showed significant differences for tillage, depth and the interaction between tillage and soil depth. However, N fertilization rates only affected the SMBC content, which was greater under 120 kg N ha−1 than under 0 kg N ha−1 in the 10–25 cm soil layer. In the soil surface layer (0–5 cm), SOC, SMBC and DHA levels in CT were about 50% of the levels in the NT plots. However, in the 10–25 cm soil layer, a greater SOC concentration in CT compared with NT and RT was also accompanied by SMBC and DHA values 30% higher in CT. Below 25 cm soil depth, similar values of soil biochemical properties were found among tillage systems. There was a significant correlation among almost all the parameters studied, with the greatest correlations between SOC and SMBC and between SOC and DHA. In semiarid Mediterranean conditions, after 12 years of experiment, tillage impacted soil biochemical properties in a greater extent compared with N fertilization even though this effect was only limited to the upper soil layers.
dc.description.abstract
This work was supported by the Comisión Interministerial de Ciencia y Tecnología of Spain (grants AGL2007-66320-CO2-01 and AGL2010-22050-CO3-01/02) and the European Union (FEDER funds).
dc.relation
MIECI/PN2004-2007/AGL2007-66320-CO2-01
dc.relation
MICINN/PN2008-2011/AGL2010-22050-CO3-01/02
dc.relation
Versió postprint del document publicat a https://doi.org/10.1016/j.still.2013.01.005
dc.relation
Soil and Tillage Research, 2013, vol. 129, p. 69-74
dc.rights
cc-by-nc-nd (c) Elsevier, 2013
dc.rights
info:eu-repo/semantics/openAccess
dc.rights
http://creativecommons.org/licenses/by-nc-nd/3.0/es/
dc.subject
Conservation tillage
dc.subject
Traditional tillage
dc.subject
Dryland farming
dc.title
Soil biochemical properties in a semiarid Mediterranean agroecosystem as affected by long-term tillage and N fertilization