dc.contributor.author
Farré-Armengol, Gerard
dc.contributor.author
Fernández-Martínez, Marcos
dc.contributor.author
Filella, Iolanda
dc.contributor.author
Junker, Robert R.
dc.contributor.author
Peñuelas, Josep
dc.identifier
https://ddd.uab.cat/record/232209
dc.identifier
urn:10.3389/fpls.2020.01154
dc.identifier
urn:oai:ddd.uab.cat:232209
dc.identifier
urn:articleid:1664462Xv11a1154
dc.identifier
urn:pmid:32849712
dc.identifier
urn:pmc-uid:7412988
dc.identifier
urn:pmcid:PMC7412988
dc.identifier
urn:oai:pubmedcentral.nih.gov:7412988
dc.identifier
urn:oai:egreta.uab.cat:publications/a67cb350-395e-4622-bab4-fc523b77f586
dc.description.abstract
Altres ajuts: Catalan Government grant FI-2013
dc.description.abstract
Currently, a global analysis of the information available on the relative composition of the floral scents of a very diverse variety of plant species is missing. Such analysis may reveal general patterns on the distribution and dominance of the volatile compounds that form these mixtures, and may also allow measuring the effects of factors such as the phylogeny, pollination vectors, and climatic conditions on the floral scents of the species. To fill this gap, we compiled published data on the relative compositions and emission rates of volatile organic compounds (VOCs) in the floral scents of 305 plant species from 66 families. We also gathered information on the groups of pollinators that visited the flowers and the climatic conditions in the areas of distribution of these species. This information allowed us to characterize the occurrence and relative abundances of individual volatiles in floral scents and the effects of biotic and climatic factors on floral scent. The monoterpenes trans-β-ocimene and linalool and the benzenoid benzaldehyde were the most abundant floral VOCs, in both ubiquity and predominance in the floral blends. Floral VOC richness and relative composition were moderately preserved traits across the phylogeny. The reliance on different pollinator groups and the climate also had important effects on floral VOC richness, composition, and emission rates of the species. Our results support the hypothesis that key compounds or compounds originating from specific biosynthetic pathways mediate the attraction of the main pollinators. Our results also indicate a prevalence of monoterpenes in the floral blends of plants that grow in drier conditions, which could link with the fact that monoterpene emissions protect plants against oxidative stresses throughout drought periods and their emissions are enhanced under moderate drought stress. Sesquiterpenes, in turn, were positively correlated with mean annual temperature, supporting that sesquiterpene emissions are dominated mainly by ambient temperature. This study is the first to quantitatively summarise data on floral-scent emissions and provides new insights into the biotic and climatic factors that influence floral scents.
dc.format
application/pdf
dc.relation
European Commission 610028
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Ministerio de Economía y Competitividad CGL2016-79835-P
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Agència de Gestió d'Ajuts Universitaris i de Recerca 2017/SGR-1005
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Frontiers in plant science ; Vol. 11 (July 2020), art. 1154
dc.rights
Aquest document està subjecte a una llicència d'ús Creative Commons. Es permet la reproducció total o parcial, la distribució, la comunicació pública de l'obra i la creació d'obres derivades, fins i tot amb finalitats comercials, sempre i quan es reconegui l'autoria de l'obra original.
dc.rights
https://creativecommons.org/licenses/by/4.0/
dc.subject
Floral volatiles
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Pollination syndromes
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VOC composition
dc.title
Deciphering the biotic and climatic factors that influence floral scents : a systematic review of floral volatile emissions