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Title: | Generation of the antioxidant hydroxytyrosol from tyrosol present in beer and red wine in a randomized clinical trial |
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Author: | Soldevila-Domenech, Natalia; Boronat Rigol, Anna; Mateus Rodriguez, Julian Andrés; Diaz-Pellicer, Patricia; Matilla, Iris; Pérez-Otero, Marta; Aldea-Perona, Ana; Torre Fornell, Rafael de la |
Abstract: | |
Subject(s): | -Beer -Wine -Tyrosol -Hydroxytyrosol -Alcohol -Metabolism -CYP2A6 -CYP2D6 -Polygenic activity score |
Rights: | © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
http://creativecommons.org/licenses/by/4.0/ |
Document type: | Article Article - Published version |
Published by: | MDPI |
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