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dc.contributor | Universitat de Barcelona |
---|---|
dc.contributor.author | Gallart Ayala, Hèctor |
dc.contributor.author | Núñez Burcio, Oscar |
dc.contributor.author | Moyano Morcillo, Encarnación |
dc.contributor.author | Galcerán Huguet, M. Teresa |
dc.date | 2016-05-02T12:11:59Z |
dc.date | 2016-05-02T12:11:59Z |
dc.date | 2010-11-27 |
dc.date | 2016-05-02T12:12:04Z |
dc.identifier.citation | 0021-9673 |
dc.identifier.citation | 582866 |
dc.identifier.uri | http://hdl.handle.net/2445/98160 |
dc.format | 28 p. |
dc.format | application/pdf |
dc.language.iso | eng |
dc.publisher | Elsevier B.V. |
dc.relation | Versió postprint del document publicat a: http://dx.doi.org/10.1016/j.chroma.2010.11.054 |
dc.relation | Journal of Chromatography A, 2010, vol. 1218, num. 3, p. 459-466 |
dc.relation | http://dx.doi.org/10.1016/j.chroma.2010.11.054 |
dc.rights | (c) Elsevier B.V., 2010 |
dc.rights | info:eu-repo/semantics/openAccess |
dc.subject | Envasament d'aliments |
dc.subject | Espectrometria de masses |
dc.subject | Cromatografia de líquids |
dc.subject | Food packaging |
dc.subject | Mass spectrometry |
dc.subject | Liquid chromatography |
dc.title | Analysis of UV ink photoinitiators in packaged food by fast liquid chromatography at subambient temperature coupled to tandem mass spectrometry |
dc.type | info:eu-repo/semantics/article |
dc.type | info:eu-repo/semantics/acceptedVersion |
dc.description.abstract |