Inverse cooking: recipe generation from food images

Altres autors/es

Universitat Politècnica de Catalunya. Doctorat en Teoria del Senyal i Comunicacions

Universitat Politècnica de Catalunya. Departament de Teoria del Senyal i Comunicacions

Universitat Politècnica de Catalunya. GPI - Grup de Processament d'Imatge i Vídeo

Data de publicació

2019

Resum

People enjoy food photography because they appreciate food. Behind each meal there is a story described in a complex recipe and, unfortunately, by simply looking at a food image we do not have access to its preparation process. Therefore, in this paper we introduce an inverse cooking system that recreates cooking recipes given food images. Our system predicts ingredients as sets by means of a novel architecture, modeling their dependencies without imposing any order, and then generates cooking instructions by attending to both image and its inferred ingredients simultaneously. We extensively evaluate the whole system on the large-scale Recipe1M dataset and show that (1) we improve performance w.r.t. previous baselines for ingredient prediction; (2) we are able to obtain high quality recipes by leveraging both image and ingredients; (3) our system is able to produce more compelling recipes than retrieval-based approaches according to human judgment. We make code and models publicly available.


Peer Reviewed


Postprint (published version)

Tipus de document

Conference report

Llengua

Anglès

Publicat per

Computer Vision Foundation

Documents relacionats

http://openaccess.thecvf.com/content_CVPR_2019/html/Salvador_Inverse_Cooking_Recipe_Generation_From_Food_Images_CVPR_2019_paper.html

info:eu-repo/grantAgreement/MINECO//TEC2013-43935-R/ES/PROCESADO DE INFORMACION HETEROGENEA Y SEÑALES EN GRAFOS PARA BIG DATA. APLICACION EN CRIBADO DE ALTO RENDIMIENTO, TELEDETECCION, MULTIMEDIA Y HCI./

info:eu-repo/grantAgreement/MINECO/1PE/TEC2016-75976-R

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Drets

http://creativecommons.org/licenses/by-nc-nd/3.0/es/

Open Access

Attribution-NonCommercial-NoDerivs 3.0 Spain

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