2020-07-08T09:39:29Z
2020-07-08T09:39:29Z
2018-08-24
2020-07-08T09:39:29Z
Bioactive compounds present in plant-based foods, and their metabolites derived from gut microbiota and endogenous metabolism, represent thousands of chemical structures of potential interest for human nutrition and health. State-of-the-art analytical methodologies, including untargeted metabolomics based on high-resolution mass spectrometry, are required for the profiling of these compounds in complex matrices, including plant food materials and biofluids. The aim of this project was to compare the analytical coverage of untargeted metabolomics methods independently developed and employed in various European platforms. In total, 56 chemical standards representing the most common classes of bioactive compounds spread over a wide chemical space were selected and analyzed by the participating platforms (n = 13) using their preferred untargeted method. The results were used to define analytical criteria for a successful analysis of plant food bioactives. Furthermore, they will serve as a basis for an optimized consensus method.
Article
Published version
English
Espectrometria de masses; Fitoquímica; Metabolòmica; Plantes comestibles; Compostos bioactius vegetals; Dieta; Mass spectrometry; Botanical chemistry; Metabolomics; Edible plants; Plant bioactive compounds; Diet
MDPI
Reproducció del document publicat a: https://doi.org/10.3390/metabo8030046
Metabolites, 2018, vol. 8, num. 3, p. 46
https://doi.org/10.3390/metabo8030046
cc-by (c) Koistinen, Ville Mikael et al., 2018
http://creativecommons.org/licenses/by/3.0/es