dc.contributor.author
Mandracchia, Floriana
dc.contributor.author
Llauradó, Elisabet
dc.contributor.author
Tarro, Lucia
dc.contributor.author
Del Bas, Josep Maria
dc.contributor.author
Valls, Rosa Maria
dc.contributor.author
Pedret, Anna
dc.contributor.author
Radeva, Petia
dc.contributor.author
Arola Fernández, Lluís
dc.contributor.author
Solà, Rosa
dc.contributor.author
Boqué, Noemi
dc.date.issued
2021-04-15T08:53:15Z
dc.date.issued
2021-04-15T08:53:15Z
dc.date.issued
2019-03-22
dc.date.issued
2021-04-15T08:53:15Z
dc.identifier
https://hdl.handle.net/2445/176301
dc.description.abstract
A wide range of chronic diseases could be prevented through healthy lifestyle choices, such as consuming five portions of fruits and vegetables daily, although the majority of the adult population does not meet this recommendation. The use of mobile phone applications for health purposes has greatly increased; these applications guide users in real time through various phases of behavioural change. This review aimed to assess the potential of self-monitoring mobile phone health (mHealth) applications to increase fruit and vegetable intake. PubMed and Web of Science were used to conduct this systematized review, and the inclusion criteria were: randomized controlled trials evaluating mobile phone applications focused on increasing fruit and/or vegetable intake as a primary or secondary outcome performed from 2008 to 2018. Eight studies were included in the final assessment. The interventions described in six of these studies were effective in increasing fruit and/or vegetable intake. Targeting stratified populations and using long-lasting interventions were identified as key aspects that could influence the effectiveness of these interventions. In conclusion, evidence shows the effectiveness of mHealth application interventions to increase fruit and vegetable consumption. Further research is needed to design effective interventions and to determine their efficacy over the long term.
dc.format
application/pdf
dc.relation
Reproducció del document publicat a: https://doi.org/10.3390/nu11030686
dc.relation
Nutrients, 2019, vol. 11, num. 3, p. 686
dc.relation
https://doi.org/10.3390/nu11030686
dc.relation
info:eu-repo/grantAgreement/EC/H2020/713679/EU//MFP
dc.rights
cc-by (c) Mandracchia, Floriana et al., 2019
dc.rights
http://creativecommons.org/licenses/by/3.0/es
dc.rights
info:eu-repo/semantics/openAccess
dc.source
Articles publicats en revistes (Matemàtiques i Informàtica)
dc.subject
Aplicacions mòbils
dc.subject
Aliments dietètics
dc.subject
Dietetic foods
dc.title
Potential Use of Mobile Phone Applications for Self-Monitoring and Increasing Daily Fruit and Vegetable Consumption: A Systematized Review
dc.type
info:eu-repo/semantics/article
dc.type
info:eu-repo/semantics/publishedVersion