Efficient One-Pot Preparation of Thermoresponsive Polyurethanes with Lower Critical Solution Temperatures

Publication date

2022-01-28T11:53:11Z

2022-01-28T11:53:11Z

2021-12-01

2022-01-28T11:13:46Z

Abstract

This work reports a simple and scalable strategy to prepare a series of thermoresponsive polyurethanes synthesized via copolymerization of dicyclohexyl diisocyanate with glycerol ethoxylate in a single one-pot system. These polyurethanes exhibit lower critical solution temperatures (LCST) at 57 degrees C. The LCST of synthesized polyurethane was determined from Dynamic Scanning Calorimetry and UV-vis measurements. Both the LCST and T-g of synthesized polyurethane was tuned by varying the ratio between hard segment (dicyclohexyl diisocyanate) and soft segment (glycerol ethoxylate). Thus, T-g values could be tuned from -54.6 degrees C to -19.9 degrees C for samples with different flexibility. The swelling and deswelling studies were done at room temperature and above the LCST respectively. The results showed that the swelling ratio increases with the increase of soft segment (glycerol ethoxylate) in synthesized polyurethanes. Furthermore, the mechanical properties of the membrane were studied by universal tensile testing measurements. Specifically, stress at break values varied from 0.35 +/- 0.07 MPa to 0.91 +/- 0.15 MPa for the tested membranes, whereas elongation at break data ranged from 101.9 +/- 20.9 % to 192.4 +/- 24.4 %, and Young's modulus varied from 0.35 +/- 0.03 MPa to 1.85 +/- 0.19 MPa. Tensile strength of the films increased with the increase of the hard segment and elongation at break decreased.

Document Type

Article


Published version

Language

English

Subjects and keywords

Poliuretans; Glicols; Polyurethanes; Glycols

Related items

Reproducció del document publicat a: https://doi.org/10.1002/cplu.202100451

Chempluschem, 2021, vol 86, num 12, 1570-1576

https://doi.org/10.1002/cplu.202100451

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Rights

cc by-nc (c) Maiti, Binoy et al, 2021

http://creativecommons.org/licenses/by-nc/3.0/es/

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