Antiparasitic activity of Hippeastrum species and synergistic interaction between montanine and benznidazole against Trypanosoma cruzi

Publication date

2023-04-21T10:30:52Z

2023-04-21T10:30:52Z

2023-01-01

2023-04-21T10:30:52Z

Abstract

Background: Hippeastrum species have a wide range of biological properties. In Argentina, this genus comprises ten widely distributed species. Purpose: To evaluate the antiparasitic and anticholinesterase activities and chemical profiles of seven Argentinean Hippeastrum species and determine the synergism between the major isolated alkaloid montanine and benznidazole in anti-Trypanosoma cruzi activity. Methods: The antiparasitic activity was evaluated through antiproliferative and viability assays against T. cruzi epimastigotes. Synergism assays were performed using the Chou-Talalay method. AChE and BuChE inhibitory activities were also assessed. The alkaloid composition was obtained using GC-MS analysis. Results: All extracts showed strong growth inhibition of T. cruzi epimastigote proliferation. The extracts from H. aglaiae, H. aulicum, and H. hybrid stand out for their potent and total growth inhibition, which was comparable to benznidazole. The H. reticulatum extract showed strong Acetylcholinesterase (AChE) inhibitory activities, while five species showed moderate Butyrylcholinesterase (BuChE) inhibition. Fifteen alkaloids were identified by means of GC-MS. Regarding the synergism assessment, the highest synergistic effect was obtained from the combination of montanine and benznidazole. Conclusion: Hippeastrum species bulb extracts from Argentina were shown to be a good source of antiparasitic alkaloids and cholinesterase inhibitors. The synergism between montanine and benznidazole emerges as a potential combination for future studies to treat Chagas disease. Keywords: Amaryllidaceae; Chagas disease; alkaloids; neglected tropical diseases

Document Type

Article


Published version

Language

English

Publisher

MDPI

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Reproducció del document publicat a: https://doi.org/10.3390/microorganisms11010144

Microorganisms, 2023, vol. 11, p. 144

https://doi.org/10.3390/microorganisms11010144

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Rights

cc-by (c) Piñeiro, Mauricio et al., 2023

https://creativecommons.org/licenses/by/4.0/

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