Tutora: Núria Almiron Roig
Treball de fi de Màster en Estudis Internacionals sobre Mitjans, Poder i Diversitat
Environmental, ethical, and animal defense reasons have led to a rise in the consumption of plant-based meat alternatives. The marketing of these products, however, can reinforce speciesist tropes. While attempts to sell animal products are often oriented at hiding the origin of the meal from the consumer through the ‘absent referent’, I explore what I call the ‘overt referent’: the commodification of the consumption, characteristics, and consent of nonhuman animals to sell plant-based meat alternatives. The paper attempts to lay the theoretical basis of speciesism and expand on the theory of the overt referent through a case study of plant-based meat producer The Vegetarian Butcher. Conclusions include strong evidence for the existence of the overt referent and feedback on the theory is given by the coiner of the ‘absent referent’ theory Carol J. Adams.
Trabajo fin de máster
Inglés
Speciesism; absent referent; nonhuman animal; The Vegetarian Butcher; plant-based meat alternative; strategic communication; Carol J. Adams
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License
http://creativecommons.org/licenses/by-nc-nd/4.0
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