Sostenibilitat i circularitat en l’olivera

To access the full text documents, please follow this link: https://hdl.handle.net/20.500.12327/3309

Author

de la Calle, Begoña

Hermoso Leon, Juan Francisco

Jiménez Vives, Montserrat

Publication date

2024-09-22

Abstract

El concepte de sostenibilitat és tendència en qualsevol aliment i, per suposat, també ho és a l’olivera

Document Type

Article

Document version

Published version

Language

Catalan

CDU Subject

633 - Field crops and their production; 663/664 - Food and nutrition. Enology. Oils. Fat

Pages

5

Publisher

Grup Món

Published in

VadeGust, 2024, Setembre, ,

Link to the related item

https://vadegust.cat/tot-olis/sostenibilitat-i-circularitat-olivera-62665/

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