dc.contributor.author
Ulaszewska, Marynka M.
dc.contributor.author
Weinert, Christoph H.
dc.contributor.author
Trimigno, Alessia
dc.contributor.author
Portmann, Reto
dc.contributor.author
Andrés Lacueva, Ma. Cristina
dc.contributor.author
Badertscher, René
dc.contributor.author
Brennan, Lorraine
dc.contributor.author
Brunius, Carl
dc.contributor.author
Bub, Achim
dc.contributor.author
Capozzi, Francesco
dc.contributor.author
Cialiè Rosso, Marta
dc.contributor.author
Cordero, Chiara E.
dc.contributor.author
Daniel, Hannelore
dc.contributor.author
Durand, Stephanie
dc.contributor.author
Egert, Bjoern
dc.contributor.author
Ferrario, Paola G.
dc.contributor.author
Feskens, Edith J. M.
dc.contributor.author
Franceschi, Pietro
dc.contributor.author
Garcia Aloy, Mar
dc.contributor.author
Giacomoni, Franck
dc.contributor.author
Giesbertz, Pieter
dc.contributor.author
González-Domínguez, Raúl
dc.contributor.author
Hanhineva, Kati
dc.contributor.author
Hemeryck, Lieselot Y.
dc.contributor.author
Kopka, Joachim
dc.contributor.author
Kulling, Sabine
dc.contributor.author
Llorach, Rafael
dc.contributor.author
Manach, Claudine
dc.contributor.author
Mattivi, Fulvio
dc.contributor.author
Migné, Carole
dc.contributor.author
Münger, Linda H.
dc.contributor.author
Ott, Beate
dc.contributor.author
Picone, Gianfranco
dc.contributor.author
Pimentel, Grégory
dc.contributor.author
Pujos Guillot, Estelle
dc.contributor.author
Riccadonna, Samantha
dc.contributor.author
Rist, Manuela
dc.contributor.author
Rombout, Caroline
dc.contributor.author
Rubert, Josep
dc.contributor.author
Skurk, Thomas
dc.contributor.author
Sri Harsha, Pedapati S. C.
dc.contributor.author
Van Meulebroek, Lieven
dc.contributor.author
Vanhaecke, Lynn
dc.contributor.author
Vázquez Fresno, Rosa
dc.contributor.author
Wishard, David
dc.contributor.author
Vergères, Guy
dc.date.issued
2020-05-12T15:51:10Z
dc.date.issued
2020-12-31T06:10:22Z
dc.date.issued
2020-05-12T15:51:10Z
dc.identifier
https://hdl.handle.net/2445/159734
dc.description.abstract
The life sciences are currently being transformed by an unprecedented wave of developments in molecular analysis, which include important advances in instrumental analysis as well as biocomputing. In light of the central role played by metabolism in nutrition, metabolomics is rapidly being established as a key analytical tool in human nutritional studies. Consequently, an increasing number of nutritionists integrate metabolomics into their study designs. Within this dynamic landscape, the potential of nutritional metabolomics (nutrimetabolomics) to be translated into a science, which can impact on health policies, still needs to be realized. A key element to reach this goal is the ability of the research community to join, to collectively make the best use of the potential offered by nutritional metabolomics. This article, therefore, provides a methodological description of nutritional metabolomics that reflects on the state‐of‐the‐art techniques used in the laboratories of the Food Biomarker Alliance (funded by the European Joint Programming Initiative "A Healthy Diet for a Healthy Life" (JPI HDHL)) as well as points of reflections to harmonize this field. It is not intended to be exhaustive but rather to present a pragmatic guidance on metabolomic methodologies, providing readers with useful "tips and tricks" along the analytical workflow.
dc.format
application/pdf
dc.format
application/pdf
dc.relation
Versió postprint del document publicat a: https://doi.org/10.1002/mnfr.201800384
dc.relation
Molecular Nutrition & Food Research, 2019, vol. 63, num. 1, p. 1800384
dc.relation
https://doi.org/10.1002/mnfr.201800384
dc.rights
(c) Wiley-VCH, 2019
dc.rights
info:eu-repo/semantics/openAccess
dc.source
Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia)
dc.subject
Ciències de la vida
dc.title
Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies
dc.type
info:eu-repo/semantics/article
dc.type
info:eu-repo/semantics/acceptedVersion