Mediterranean Diet Pattern: Potential Impact on the Different Altered Pathways Related to Cardiovascular Risk in Advanced Chronic Kidney Disease

Autor/a

Rovira, Jordi

Ramírez Bajo, María José

Bañón Maneus, Elisenda

Ventura Aguiar, Pedro

Arias Guillén, Marta

Romano Andrioni, Bárbara

Ojeda, Raquel

Revuelta, Ignacio

García Calderó, Héctor

Barberà i Mir, Joan Albert

Dantas, Ana Paula

Diaz Ricart, M. Isabel

Crispi Brillas, Fàtima

García Pagán, Juan Carlos

Campistol Plana, Josep M.

Diekmann, Fritz

Fecha de publicación

2025-12-09T15:54:50Z

2025-12-09T15:54:50Z

2024-10-31

2025-12-09T15:54:51Z

Resumen

Background: Cardiovascular disease (CVD) remains the most common cause of mortality in chronic kidney disease (CKD) patients. Several studies suggest that the Mediterranean diet reduces the risk of CVD due to its influence on endothelial function, inflammation, lipid profile, and blood pressure. Integrating metabolomic and proteomic analyses of CKD could provide insights into the pathways involved in uremia-induced CVD and those pathways modifiable by the Mediterranean diet. Methods: We performed metabolomic and proteomic analyses on serum samples from 19 patients with advanced CKD (aCKD) and 27 healthy volunteers. The metabolites were quantified using four different approaches, based on their properties. Proteomic analysis was performed after depletion of seven abundant serum proteins (Albumin, IgG, antitrypsin, IgA, transferrin, haptoglobin, and fibrinogen). Integrative analysis was performed using MetaboAnalyst 4.0 and STRING 11.0 software to identify the dysregulated pathways and biomarkers. Results: A total of 135 metabolites and 75 proteins were differentially expressed in aCKD patients, compared to the controls. Pathway enrichment analysis showed significant alterations in the innate immune system pathways, including complement, coagulation, and neutrophil degranulation, along with disrupted linoleic acid and cholesterol metabolism. Additionally, certain key metabolites and proteins were altered in aCKD patients, such as glutathione peroxidase 3, carnitine, homocitrulline, 3-methylhistidine, and several amino acids and derivatives. Conclusions: Our findings reveal significant dysregulation of the serum metabolome and proteome in aCKD, particularly in those pathways associated with endothelial dysfunction and CVD. These results suggest that CVD prevention in CKD may benefit from a multifaceted approach, including dietary interventions such as the Mediterranean diet.

Tipo de documento

Artículo
Versión publicada

Lengua

Inglés

Materias y palabras clave

Malalties del ronyó; Malalties cardiovasculars; Proteòmica; Cuina mediterrània; Kidney diseases; Cardiovascular diseases; Proteomics; Mediterranean cooking

Publicado por

MDPI

Documentos relacionados

Reproducció del document publicat a: https://doi.org/10.3390/nu16213739

Nutrients, 2024, vol. 16, num.21

https://doi.org/10.3390/nu16213739

Derechos

cc-by (c) Rovira, Jordi et al., 2024

http://creativecommons.org/licenses/by/4.0/